Copyright
©2005 Baishideng Publishing Group Inc.
World J Gastroenterol. Apr 14, 2005; 11(14): 2124-2129
Published online Apr 14, 2005. doi: 10.3748/wjg.v11.i14.2124
Published online Apr 14, 2005. doi: 10.3748/wjg.v11.i14.2124
Groups | Doses (mg/kg) | ALT (U/L) | AST (U/L) | A/G |
Normal | - | 54.63±22.50 | 61.47±27.81 | 1.17±0.31 |
Model | - | 78.79±15.03 | 94.51±37.30 | 0.90±0.19 |
TGP | 60 | 75.67±22.50 | 82.25±17.33 | 0.92±0.21 |
120 | 70.61±24.62 | 75.43±26.94 | 0.96±0.17 | |
Colchicine | 0.1 | 77.71±27.64 | 78.99±22.24 | 0.93±0.18 |
- Citation: Wang H, Wei W, Wang NP, Wu CY, Yan SX, Yue L, Zhang LL, Xu SY. Effects of total glucosides of peony on immunological hepatic fibrosis in rats. World J Gastroenterol 2005; 11(14): 2124-2129
- URL: https://www.wjgnet.com/1007-9327/full/v11/i14/2124.htm
- DOI: https://dx.doi.org/10.3748/wjg.v11.i14.2124