Gastric Cancer
Copyright ©2005 Baishideng Publishing Group Inc.
World J Gastroenterol. Mar 21, 2005; 11(11): 1582-1586
Published online Mar 21, 2005. doi: 10.3748/wjg.v11.i11.1582
Table 6 Means of daily nutrition intake by way of operation.
NutritionTotal gastrectomy
Partial gastrectomy(n = 200)
Times of meals(d) ≤3 (n = 44)Times of meals(d) ≥4 (n = 41)
Calorie (kJ)5553.667394.737759.08
Protein (g)46.2665.0467.39
Calcium (mg)406.13536.43548.5
Iron (mg)15.1322.0322.06
Zinc (mg)10.1114.1114.03
Selenium (mg)20.3626.7626.1
Thiamine (mg)1.171.631.72
Riboflavin (mg)1.091.431.55
Niacin (mg)9.7114.1614.17
Vitamin C (mg)57.4188.6689.35