Nutritional status and quality of life of the gastric cancer patients in Changle County of China

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Mar 21, 2005 (publication date) through Feb 2, 2025

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

Gastric Cancer

World J Gastroenterol. Mar 21, 2005; 11(11): 1582-1586
Published online Mar 21, 2005. doi: 10.3748/wjg.v11.i11.1582

Table 5 Result of stepwise regression at α = 0.05.

Factor	Standard parameter Standard		t	P
Factor	estimate	error	t	P
Age (yr)	-0.119	0.012	-2.12	0.035
Family income	0.206	0.142	5.71	<0.001
Way of operation	-0.151	0.366	-2.75	0.007
Times of meals a day	0.241	0.164	4.12	<0.001
Exercise	0.139	0.376	2.38	0.018

Citation: Tian J, Chen JS. Nutritional status and quality of life of the gastric cancer patients in Changle County of China. World J Gastroenterol 2005; 11(11): 1582-1586
URL: https://www.wjgnet.com/1007-9327/full/v11/i11/1582.htm
DOI: https://dx.doi.org/10.3748/wjg.v11.i11.1582