Clinical Research
Copyright ©The Author(s) 2004.
World J Gastroenterol. Mar 15, 2004; 10(6): 899-902
Published online Mar 15, 2004. doi: 10.3748/wjg.v10.i6.899
Table 4 Comparison of laboratory abnormalities among AFL, NAFL and control groups (%)
Biochemical IndexAFL group(n = 28)NAFL group(n = 301)Control group(n = 163)
TG (≥ 1.7 mmol/L)2(7.1)a169(56.2)c27(17.7)
CHOL (≥ 5.2 mmol/L)2(7.1)a148(49.2)c35(22.9)
HDL-C ( ≤ 1.0 mmol/L)9(32.1)a35(11.6)27(17.7)
LDL-C (≥ 2.6 mmol/L)12(42.9)a214(71.1)97(63.4)
Apo AI ( ≤ 1.2 mmol/L)13(46.4)118(39.2)45(29.4)
Apo B (≥ 1.1 mmol/L)4(14.3)ac149(49.5)e53(34.6)
UA (≥ 452 mg/dL)5(17.9)89(29.6)e18(11.8)
AST (≥ 40 U)12(42.9)ac51(16.9)24(15.7)
ALT (≥ 40 U)10(35.7)c87(28.9)e26(17.0)
AST/ALT ( < 1)11(39.3)c168(55.8)e31(20.3)
(≥ 2)5(17.9)a15(5.0)e40(26.1)
ALB ( ≤ 35 g/L)3(10.7)9(3.0)7(4.6)
GLB (≥ 30 g/L)3(10.7)32(10.6)20(13.1)
A/G ( ≤ 1.5)7(25.0)64(21.3)31(20.3)
GGT (≥ 50 U/L)10(35.7)95(31.6)e30(19.6)
TBIL (≥ 17.1 μmol/L)6(21.4)50(16.6)30(19.6)