Copyright
©The Author(s) 2004.
World J Gastroenterol. Aug 15, 2004; 10(16): 2423-2426
Published online Aug 15, 2004. doi: 10.3748/wjg.v10.i16.2423
Published online Aug 15, 2004. doi: 10.3748/wjg.v10.i16.2423
Table 3 Relationship between BMI and ALD
| BMI | n | ALD | Years | Daily intake (g) | OR | P |
| > / = 25 | 203 | 24 | 13.5±6.2 | 26.4 ± 13.7 | 5.6 (3.02-6.21) | < 0.01 |
| < 25 | 1 067 | 58 | 16.3±5.8 | 35.7 ± 18.1 |
- Citation: Lu XL, Luo JY, Tao M, Gen Y, Zhao P, Zhao HL, Zhang XD, Dong N. Risk factors for alcoholic liver disease in China. World J Gastroenterol 2004; 10(16): 2423-2426
- URL: https://www.wjgnet.com/1007-9327/full/v10/i16/2423.htm
- DOI: https://dx.doi.org/10.3748/wjg.v10.i16.2423