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Jul 7, 2017 (publication date) through Jun 3, 2024
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Publication Name
World Journal of Gastroenterology
ISSN
1007-9327
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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
| For: | Pironi L, Guidetti M, Verrastro O, Iacona C, Agostini F, Pazzeschi C, Sasdelli AS, Melchiorre M, Ferreri C. Functional lipidomics in patients on home parenteral nutrition: Effect of lipid emulsions. World J Gastroenterol 2017; 23(25): 4604-4614 [PMID: 28740349 DOI: 10.3748/wjg.v23.i25.4604] |
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| URL: | https://www.wjgnet.com/1007-9327/full/v23/i25/4604.htm |
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| 2 |
Jennifer R. Bathgate, Laura Matarese, Jane Ziegler, Riva Touger‐Decker. Case Report: Transitioning to a Mixed‐Oil Intravenous Lipid Emulsion in an Adult Patient Receiving Home Parenteral Nutrition. Nutrition in Clinical Practice 2020; 35(5): 871 doi: 10.1002/ncp.10387
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Souha HAMMOUDA, Imen GHZAIEL, Wided KHAMLAOUI, Sonia HAMMAMI, Samia YOUNES MHENNI, Slim SAMET, Mohamed HAMMAMI, Amira ZARROUK. Genetic variants in FADS1 and ELOVL2 increase level of arachidonic acid and the risk of Alzheimer's disease in the Tunisian population. Prostaglandins, Leukotrienes and Essential Fatty Acids 2020; 160: 102159 doi: 10.1016/j.plefa.2020.102159
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Adriana Flores-López, Martha Guevara-Cruz, Azalia Avila-Nava, Alejandro G. González-Garay, Luis E. González-Salazar, Ana L. Reyes-Ramírez, José Pedraza-Chaverri, Omar N. Medina-Campos, Isabel Medina-Vera, Juan G. Reyes-García, Armando R. Tovar, Aurora E. Serralde-Zúñiga. n-3 Polyunsaturated Fatty Acid Supplementation Affects Oxidative Stress Marker Levels in Patients with Type II Intestinal Failure: A Randomized Double Blind Trial. Antioxidants 2023; 12(8): 1493 doi: 10.3390/antiox12081493
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Swen Bremer, Eva Weitkemper, Hanns Häberlein, Sebastian Franken. St. John's wort extract Ze 117 alters the membrane fluidity of C6 glioma cells by influencing cellular cholesterol metabolism. Scientific Reports 2024; 14(1) doi: 10.1038/s41598-024-60562-0
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Manpreet S. Mundi, Robert G. Martindale, Ryan T. Hurt. Emergence of Mixed‐Oil Fat Emulsions for Use in Parenteral Nutrition. Journal of Parenteral and Enteral Nutrition 2017; 41(1S) doi: 10.1177/0148607117742595
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Carla Ferreri, Anna Sansone, Rosaria Ferreri, Javier Amézaga, Itziar Tueros. Fatty Acids and Membrane Lipidomics in Oncology: A Cross-Road of Nutritional, Signaling and Metabolic Pathways. Metabolites 2020; 10(9): 345 doi: 10.3390/metabo10090345
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Oscar Daniel Rangel-Huerta, María José de la Torre-Aguilar, María Dolores Mesa, Katherine Flores-Rojas, Juan Luis Pérez-Navero, María Auxiliadora Baena-Gómez, Angel Gil, Mercedes Gil-Campos. The Metabolic Impact of Two Different Parenteral Nutrition Lipid Emulsions in Children after Hematopoietic Stem Cell Transplantation: A Lipidomics Investigation. International Journal of Molecular Sciences 2022; 23(7): 3667 doi: 10.3390/ijms23073667
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James Morgan, Ashley Bond, Cecil Kullu, Sreedhar Subramanian, Martyn Dibb, Philip J Smith. Managing intestinal failure in inflammatory bowel disease - ‘when the drugs don’t work’. Frontline Gastroenterology 2021; 12(5): 414 doi: 10.1136/flgastro-2018-101058
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Carla Ferreri, Anna Sansone, Alessandra Ferocino, Itziar Tueros, Sara Arranz Martinez. Biomarkers in Nutrition. Biomarkers in Disease: Methods, Discoveries and Applications 2022; : 1 doi: 10.1007/978-3-030-81304-8_26-1
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Gerard Marrugat, Ainara Cano, Javier Amézaga, Sara Arranz, Nieves Embade, Óscar Millet, Carla Ferreri, Itziar Tueros. Effect of age and dietary habits on Red Blood Cell membrane fatty acids in a Southern Europe population (Basque Country). Prostaglandins, Leukotrienes and Essential Fatty Acids 2024; 200: 102602 doi: 10.1016/j.plefa.2023.102602
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| 12 |
Loris Pironi, Anna Simona Sasdelli. Intestinal Failure-Associated Liver Disease. Clinics in Liver Disease 2019; 23(2): 279 doi: 10.1016/j.cld.2018.12.009
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| 13 |
Marvick Melendez, Daniel Dante Yeh. Exploring the long‐term risk factors associated with intestinal failure–associated liver disease in pediatric and adult patients: The role of lipid injectable emulsions in the development of liver disease. Nutrition in Clinical Practice 2022; 37(5): 1142 doi: 10.1002/ncp.10824
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| 14 |
Javier Amézaga, Sara Arranz, Ander Urruticoechea, Gurutze Ugartemendia, Aitziber Larraioz, Maria Louka, Matxalen Uriarte, Carla Ferreri, Itziar Tueros. Altered Red Blood Cell Membrane Fatty Acid Profile in Cancer Patients. Nutrients 2018; 10(12): 1853 doi: 10.3390/nu10121853
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| 15 |
Vit Kosek, Marie Heczkova, Frantisek Novak, Eva Meisnerova, Olga Novákova, Jaroslav Zelenka, Kamila Bechynska, Nikola Vrzacova, Jiri Suttnar, Alzbeta Hlavackova, Helena Dankova, Miriam Bratova, Nikola Daskova, Hana Malinska, Olena Oliyarnyk, Petr Wohl, Hana Bastova, Jana Hajslova, Monika Cahova. The ω-3 Polyunsaturated Fatty Acids and Oxidative Stress in Long-Term Parenteral Nutrition Dependent Adult Patients: Functional Lipidomics Approach. Nutrients 2020; 12(8): 2351 doi: 10.3390/nu12082351
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| 16 |
Ryan T. Hurt, Manpreet S. Mundi. Use of Mixed‐Oil Fat Emulsion to Improve Intestinal Failure–Associated Liver Disease in Long‐Term Home Parenteral Nutrition: A Case Report. Journal of Parenteral and Enteral Nutrition 2017; 41(1S) doi: 10.1177/0148607117741870
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| 17 |
A. Bond, S. Hayes, A. Abraham, A. Teubner, K. Farrer, L. Pironi, S. Lal. Reversal of intestinal failure associated liver disease fibrosis in a patient receiving long term home parenteral nutrition. Clinical Nutrition ESPEN 2018; 28: 228 doi: 10.1016/j.clnesp.2018.09.002
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| 18 |
Guillermo García-Rayado, Gregorio Varela-Moreiras, Ángel Lanas, Ángel Ferrández, Nelly Balza-Lareu, Juan I. Cervera, María P. Bodenlle-Bello, Ana M. Argüelles-Arias, Patricia Latorre, María A. Udaondo-Cascante, María J. Soria-de-la-Cruz, José Lariño-Noia, Roberto García-Figueiras, Cristina Gil-García-Ollauri, Ricardo Ituarte-Uriarte, Carmen L. Rosales-Alexander, Jordi Soriano, María Rodríguez-Peláez, Alicia Mesa-Álvarez, Elida Oblitas, María M. Menso, Federico Bertoletti, José I. Rodríguez-Prada, Silvia Guzmán-Suárez, Daniel Closa, Enrique de-Madaria. Dietary Fat Patterns and Outcomes in Acute Pancreatitis in Spain. Frontiers in Medicine 2020; 7 doi: 10.3389/fmed.2020.00126
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| 19 |
Brian D. Piccolo, Athena Chen, Samantha Louey, Kent L.R. Thornburg, Sonnet S. Jonker. Physiological response to fetal intravenous lipid emulsion. Clinical Science 2024; 138(3): 117 doi: 10.1042/CS20231419
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| 20 |
Carla Ferreri, Anna Sansone, Alessandra Ferocino, Itziar Tueros, Sara Arranz Martinez. Biomarkers in Nutrition. Biomarkers in Disease: Methods, Discoveries and Applications 2022; : 403 doi: 10.1007/978-3-031-07389-2_26
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| 21 |
Stephan C. Bischoff, Jann Arends, Christiane Decker-Baumann, Elisabeth Hütterer, Sebastian Koch, Stefan Mühlebach, Ingeborg Roetzer, Andrea Schneider, Claudia Seipt, Ralph Simanek, Zeno Stanga. S3-Leitlinie Heimenterale und heimparenterale Ernährung der Deutschen
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Frantisek Novak, Marek Vecka, Eva Meisnerova, Stanislav Sevela, Lucie Vavrova, Jana Rychlikova, Ludmila Dolezalova, Denisa Myslivcova, Ales Zak, Libor Vitek, Olga Novakova. Fish oil supplementation with various lipid emulsions suppresses in vitro cytokine release in home parenteral nutrition patients: a crossover study. Nutrition Research 2019; 72: 70 doi: 10.1016/j.nutres.2019.10.004
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| 23 |
Samir Ahmed, Jacqueline K. Innes, Philip C. Calder. Influence of different intravenous lipid emulsions on fatty acid status and laboratory and clinical outcomes in adult patients receiving home parenteral nutrition: A systematic review. Clinical Nutrition 2021; 40(3): 1115 doi: 10.1016/j.clnu.2020.07.014
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| 24 |
Jamie Bering, Sherry Tarleton, John K. DiBaise. Gut instinct: Navigating the landscape of parenteral support in short bowel syndrome. Nutrition in Clinical Practice 2024; doi: 10.1002/ncp.11157
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| 25 |
Colette Kirk, Laura Haigh, Nicholas P. Thompson, Mark Pearce, David E. Jones, John C. Mathers. The effects of different parenteral nutrition lipid formulations on clinical and laboratory endpoints in patients receiving home parenteral nutrition: A systematic review. Clinical Nutrition 2022; 41(1): 80 doi: 10.1016/j.clnu.2021.11.009
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Karsten H. Weylandt, Mirjam Karber, Yanan Xiao, Ingrid W. Zhang, Sophie Pevny, Elisabeth Blüthner, Clemens von Schacky, Michael Rothe, Wolf H. Schunck, Ulrich F. Pape. Impact of intravenous fish oil on omega‐3 fatty acids and their derived lipid metabolites in patients with parenteral nutrition. Journal of Parenteral and Enteral Nutrition 2023; 47(2): 287 doi: 10.1002/jpen.2448
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